Super Moist! Chocolate Cupcakes

Yields 12 cupcakes Ingredients Cake: 95grams (3/4 cup) all-purpose flour 42 grams (1/2 cup) Dutch-processed cocoa powder 3/4 teaspoon baking powder 1/2 teaspoon baking soda 1/4 teaspoon salt 2 large eggs, at room temperature 100 grams (1/2 cup) granulated sugar 100 grams (1/2 cup) packed light brown sugar 80 milliliter (1/3 cup) vegetable oil (or…